Preorders are open

This week’s preorder closes Wednesday at 8 PM

Small batch · Livermore, California

Bread for the
neighborhood.

Wild-fermented sourdough and deeply nostalgic cookies. Made slowly, baked fresh, and ready for your Saturday table.

See this week’s bake ↓

Fresh from the ovenPhotography
coming soon

THIS
WEEK30AUG · SAT

naturally leavened✦baked in livermore✦small batch always✦

SourdoughPhotography coming soon

Naturally leavened

Sourdough Bread

Deeply golden, crackly crust, and a tender open crumb. Fermented slowly for flavor.

Ingredients + allergens

Contains wheat (gluten).

$12.00

Cookie No. 01Photography coming soon

Box of six

Brown Butter Chocolate Chip Cookies

Toasty brown butter, pools of dark chocolate, and a whisper of sea salt.

Ingredients + allergens

Contains wheat, dairy, eggs and soy.

$18.00

Cookie No. 02Photography coming soon

Box of six

White Chocolate Cookie Butter Snickerdoodles

Soft-centered, cinnamon-kissed, with pockets of white chocolate and cookie butter.

Ingredients + allergens

Contains wheat, dairy, eggs and soy.

$20.00

One bake. One week. No guesswork.

Our weekly rhythm

01SUN

Preorders open

Choose this week’s favorites.

02WED

Orders close

We count every loaf and cookie.

03THU + FRI

Shop + prep

Ingredients in. Doughs resting.

04SAT

Bake + pickup

Fresh from our oven to your table.

F+F

Our story

Coming soon.

We’re putting the finishing touches on our story. Check back soon to learn more about Ferment + Flour and the heart behind every bake.

Bread for theneighborhood.

What we’re baking.

Sourdough Bread

Brown Butter Chocolate Chip Cookies

White Chocolate Cookie Butter Snickerdoodles

Our weekly rhythm

Preorders open

Orders close

Shop + prep

Bake + pickup

Coming soon.

Get the drop in your inbox.

Bread for the
neighborhood.